These artisan Italian Lingue are crackers as nature intended. The dough is made with the simplest authentic ingredients, rolled out by hand, then baked to a deliciously thin, golden crispiness. Seggiano Lingue are highly enjoyable for antipasto snacking and an essential for any serious cheese board.

 

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C
Colin
Seggiano Flatbreads

Really delicious and perfect accompaniment with linguini pasta