We are just about to launch our new vertical farm and with that we are producing a large volume of nutropic, culinary fungi.
Everyones taking it in powder form. Lions mane is absolutely, thoroughly delicious eaten. You can cut it into steaks, swap it out for a crab in a Lions mane Chowder.
We're on a big mission to promote it as something you love to eat.
A good amount for a steak- 250g.