Made in our kitchens using the family recipe, a closely guarded secret. This moist and sweet banana sponge is baked into a loaf and topped with a drizzle of icing
I enjoyed this and will reorder. Maybe could do with a bit more banana flavour - not too much as some banana cakes can be too strongly banana.
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Love this - a nice change from "ordinary" bread. Soft, tasty and toasts well.
Pastry could be better; not crisp and had a bitter taste. Filling too dry - needs more jelly.
