- (Naturally fermented cabbage & vegetables)
Live Fermented. Handcrafted in small batches. Raw and unpasteurised.
PRODUCT DESCRIPTION: Ruby red beetroot & cabbage sauerkraut with a pleasantly tangy flavour and natural sweetness.
INGREDIENTS: Cabbage, Beetroot (18%), Horseradish, Himalayan Salt
STORAGE INSTRUCTIONS: Keep Refrigerated. See lid for Best Before date. Best Before dates are a guide for best quality, however the product is a live preserve and should last for longer if stored and maintained properly. When storing the product it is best to keep the contents pressed down in the jar to allow the brine to cover the product. This simple step will help to keep the product fresh for longer.