Premium tomatoes roasted slowly at low temperatures and preserved in oil with oregano. Italian tomatoes are deservedly known for their full-bodied flavour. Sourced from sun-drenched Puglia in Southern Italy, these tomatoes are robust and juicy all at once.

The semi-drying process enhances their natural umami-rich flavour - and they still retain the pleasant acid kick you expect from really good tomatoes.

 

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